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LE TRIVALOU
Restaurant
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Traditional cuisine
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Cassoulet
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Mediterranean cuisine
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Seafood cuisine
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Traditional cuisine
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Vegetarian food
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Fish
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Local specialities
in Carcassonne
From :
17€
Adult menu
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The restaurant Le Trivalou offers regional cuisine personalized with regional products: cassoulet, duck confit, foie gras, snails, mushrooms, fresh fish, fresh goat cheese, ... not forgetting the desserts: white bread pudding French style, Catalan cream. All served in an air-conditioned, intimate and pleasant room. In summer, enjoy the terrace of the Le Trivalou restaurant. Advantage (s) Carca 'Pass: 1 house aperitif "L'Hypocras" offered for the purchase of a menu
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Capacity
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Spoken languages
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Accepted customers
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Groups (Max capacity)
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Contact by email
- See all reviews
Services
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Equipment
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Services
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Rates
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Payment methods
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Rates
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Set menuFrom 17 € to 35 €
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Adult menuFrom 17 € to 45 €
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A la carteFrom 10 € to 22 €
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Wine listFrom 14 € to 25 €
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Child's menu10 €
Openings
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Openings
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- All year
- All year 2023