LE CASSOULET DES VENDANGES
Local produce , Gastronomy , Wine - Oenology at Carcassonne
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Free tastings of wine and cassoulet in the presence of the members of the Universal Academy of Cassoulet. A demonstration of making cassole with our potter Guy Sanchez of Bram. In the evening, a meal is organized at Blasco Bistro with the Universal Cassoulet Academy. A unique cassoulet menu at 35 € will be offered with the particularity in this period of being prepared with fresh beans. Reservations recommended.
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