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REVEILLON CHEZ JU

Local event ,  End-of-year celebrations ,  End of year celebrations in Carcassonne

  • New Year's Eve by Corti & Savonne. Cocktail, Dinner & Evening Menu: Lobster with butter sauce, Foie gras and gingerbread, onion jam, Oysters, Scallops flambéed with cognac, Beef tenderloin just seared, Cream of salmon toast, Apple velouté of earth and grated truffles, Scrambled eggs and mushrooms, Trou Cathare (Cabanel lemon cream and Sorbet), Mature cheeses, Choco-Spheres, Chocolate truffle, Sy'Tron surprise with pistachio, Antech Emotion rosé bubble & Gourmet bubble Antech ancestral...
    New Year's Eve by Corti & Savonne. Cocktail, Dinner & Evening Menu: Lobster with butter sauce, Foie gras and gingerbread, onion jam, Oysters, Scallops flambéed with cognac, Beef tenderloin just seared, Cream of salmon toast, Apple velouté of earth and grated truffles, Scrambled eggs and mushrooms, Trou Cathare (Cabanel lemon cream and Sorbet), Mature cheeses, Choco-Spheres, Chocolate truffle, Sy'Tron surprise with pistachio, Antech Emotion rosé bubble & Gourmet bubble Antech ancestral method, Digestives, Coffee. from 9pm: Blind Test "Everyone's talking about it!" By Mr. Philippe CORTI
  • Rates
  • Adult
    From 120 €